Whether you run a bar, restaurant, or hotel, maintaining a clean environment for your customers is vital. The ice in your ice machine is no different. Health inspectors look as closely at your ice as they do the water coming out of your tap. Former health inspector, Jim Chan, gives you some ice safety tips that will have your ice supply pass with flying colors during your, next inspection.
The Best Ice Dispensers for Hotels
What is an ADA Ice Maker?
An ADA ice maker is designed so people with disabilities can gain access to ice without assistance. We discuss what makes an ice maker ADA compliant and the types of ADA-compliant ice machines that are right for your business.
Is a Water and Ice Dispenser Right for Your Business?
If you’re in the market for a water and ice dispenser, you’ll be happy to know that many businesses prefer these types of ice makers. However, not all industries are built the same when it comes to ice needs. We weigh the pros and cons of choosing a water and ice dispenser.
Hoshizaki Commercial Ice Maker Guide
Hoshizaki is one of the leading names in the ice machine industry – and for good reason. Their commercial ice machines are energy efficient and produce numerous ice shapes to meet the needs of all kinds of industries. Our Hoshizaki commercial ice machine guide gives you a basic rundown of all things Hoshizaki; from ice machine models to the different shapes of ice cubes they offer!
How Much Ice Do I Need for the Holiday Season?
Holidays mean increased ice demand from customers looking to enjoy the seasonal festivities. You don’t want to run out of ice when the crowds come rushing in. Whether you’re introducing holiday specials or hosting an office Christmas party, we help to identify the busiest days during the holiday season and how much ice your particular industry should have on hand.
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