If you’re in the market for a water and ice dispenser, you’ll be happy to know that many businesses prefer these types of ice makers. However, not all industries are built the same when it comes to ice needs. We weigh the pros and cons of choosing a water and ice dispenser.
3 Immune Boosting Drinks to Fight Cold and Flu Season
Winter is the season of fun, festivities, and, unfortunately, the flu. Luckily there is a bounty of citrus and other flu-fighting fruits to help you keep healthy all winter long. We’ve found the best immunity drinks to keep you healthy! We’ve also paired these great recipes with the perfect ice cube to enhance their flavor and elevate their presentation. Better ... Read More
Hoshizaki Commercial Ice Maker Guide
Hoshizaki is one of the leading names in the ice machine industry – and for good reason. Their commercial ice machines are energy efficient and produce numerous ice shapes to meet the needs of all kinds of industries. Our Hoshizaki commercial ice machine guide gives you a basic rundown of all things Hoshizaki; from ice machine models to the different shapes of ice cubes they offer!
Undercounter Ice Makers for Bars and Restaurants
Undercounter ice machines are a great addition to offices and wait rooms, but there are pros and cons to choosing one for your business. Will your ice needs be met? How much space do you need to install one? We answer all these questions and more!
Is a Commercial Nugget Ice Maker Right for Your Business?
Many different industries from restaurants, bars, schools, and hospitals use a nugget ice maker to provide chewable nugget ice to their customers, patients, and staff. What makes a nugget ice maker such a popular choice for these establishments? We let you know why these machines are so prized and whether you should get one for your facility.
Maximizing Your Ice Supply When Catering Events Outdoors
Providing ice for an outdoor event can be tricky. If it’s warm outside, people will need more ice than an indoor party and ice melts faster, so you’re also working against time. If you’re catering an outdoor event, we have some tips that will help you provide plenty of ice to your guests throughout the night.